Linda Grishman first created her handmade artisan chocolates in 1984 in her West 21st Street New York City apartment kitchen. (That's Linda with the Empire State Building over her shoulder.) Made in Vermont since 1991, all our confections are handmade and packaged in beautiful custom boxes. We use only premium chocolate, Vermont cream and butter, pure Vermont maple syrup and fresh, all-natural ingredients.

But don't take just our word for it! Our chocolates have received accolades in the New York Times, Business Week and National Public Radio, to name a few. Check out our "Customer Comments & Press" page to see what discerning palettes think of our creations.

Sweet on Vermont makes a wonderful gift or favor for any occasion. If you are serious about chocolate, you'll love Sweet on Vermont.